Basic strategy for food & beverage services : Tokyo 2020 / The Tokyo Organising Committee of the Olympic and Paralympic Games

Summer Olympic Games. Organizing Committee. 18, 1964, Tokyo

Edited by The Tokyo Organising Committee of the Olympic and Paralympic Games. Tokyo - 2018

This document provides information about the food and beverages policy adopted by the Tokyo Organising Committee of the Olympic and Paralympic Games in 2020.

Suggestions

Du même auteur

Loading enrichments...